Protein Buffalo Chicken Flatbread

Protein Buffalo Chicken Flatbread

šŸ’Ŗ 29g Protein
šŸ˜‹ 90kcal Per Serve
šŸ“ Serves 1

Recipe:

šŸ”¹ 1 tsp Chopped Garlic
šŸ”¹ 25g Grated Cheddar & Mozzarella
šŸ”¹ 1 flatbread
šŸ”¹ 1 The Gym Kitchen Original Chicken Sausages
šŸ”¹ 1 tsp Olive oil
šŸ”¹ 1 tbsp Hot Sauce
šŸ”¹ 5g Spring onion
šŸ”¹ 8g Red onion
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Method:

šŸ”¹ Take flatbread & spread crushed garlic & olive oil all over
šŸ”¹ Add half the grated Cheddar & Mozzarella Mix
šŸ”¹ Take The Gym Kitchen Original sausage and de skin add to a bowl with hot sauce and mix together
šŸ”¹ Add Red & Spring Onion
šŸ”¹ Add the other half the grated Cheddar & Mozzarella Mix
šŸ”¹ Cook in the oven for 15/20 mins at 180 degrees
šŸ”¹ Add rocket to the top (optional)
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*Disclaimer* Please note that macronutrients and calorific figures provided for this recipe are estimated and may vary due to brand differences, quantity of ingredients used, cooking methods and quantity consumed.
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