High Protein Curry Instant Noodle Pot - 8 x 64g

Dried Noodles (77%) (Wheat Flour, Palm Oil, Pea Protein, Wheat Gluten, Modified Potato Starch, Iodised Salt (Salt, Potassium Iodate)), Curry Flavour Seasoning (23%)(Modified Potato Starch, Wheat Flour, Curry Powder, Sugar, Yeast Extract Powder, Dried Carrot, Iodised Salt (Salt, Potassium Iodate), Onion Powder, Dried Peas, Garlic Powder, Citric Acid, Flavour Enhancer (Disodium 5'-ribonucleotides), Turmeric Extract, Chilli Powder, Cumin Powder, Paprika Extract.

Contains Wheat.

Suitable for Vegetarians and Vegans.

Per Pot (64g)
Energy KJ (g) 1198
Energy Kcal (g) 286
Fat (g) 11.8
Of Which Saturates (g) 5.3
Carbohydrates (g) 21.1
Of Which Sugars (g) 2.4
Fibre (g) 2.4
Protein (g) 22.8
Salt (g) 1.37

How to prepare:
Open lid halfway;
Empty the seasoning into the cup and add 200ml boiling water;
Close lid and let stand for 5 minutes;
Remove lid, stir, ENJOY!

Store in a cool dry place. Once opened store in an airtight container.